The Whole Enchilada by Diane Mott Davidson audiobook

The Whole Enchilada: A Novel of Suspense

By Diane Mott Davidson
Read by Barbara Rosenblat

HarperAudio

The Goldy Schulz Culinary Mysteries: Book 17

12.70 Hours 1
Format : CD (In Stock)
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    ISBN: 9780062333438

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Caterer and sleuth extraordinaire Goldy Schulz jumps from the frying pan into the fire as she tries to solve a puzzling murder that is much too close to home, in this latest entry in the New York Times bestselling series from "today's foremost practitioner of the culinary whodunit" (Entertainment Weekly). Goldy Schulz knows her food is to die for, but she never expects one of her best friends to actually keel over when she's leaving a birthday party Goldy has catered. At first, everyone assumes that all the fun and excitement of the party, not to mention the rich fare, did her in. But what looks like a coronary turns out to be a generous serving of cold-blooded murder. And the clever culprit is just getting cooking. When a colleague—a woman who resembles Goldy—is stabbed, and Goldy is attacked outside her house, it becomes clear that the popular caterer is the main course on a killer menu. With time running out, Goldy must roll up her sleeves, sharpen her knives, and make a meal out of a devious murderer, before that killer can serve her up cold.

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Summary

Summary

A New York Times bestseller

A USA Today bestseller

A Publishers Weekly bestseller

Caterer and sleuth extraordinaire Goldy Schulz jumps from the frying pan into the fire as she tries to solve a puzzling murder that is much too close to home, in this latest entry in the New York Times bestselling series from "today's foremost practitioner of the culinary whodunit" (Entertainment Weekly).

Goldy Schulz knows her food is to die for, but she never expects one of her best friends to actually keel over when she's leaving a birthday party Goldy has catered. At first, everyone assumes that all the fun and excitement of the party, not to mention the rich fare, did her in. But what looks like a coronary turns out to be a generous serving of cold-blooded murder. And the clever culprit is just getting cooking. When a colleague—a woman who resembles Goldy—is stabbed, and Goldy is attacked outside her house, it becomes clear that the popular caterer is the main course on a killer menu. With time running out, Goldy must roll up her sleeves, sharpen her knives, and make a meal out of a devious murderer, before that killer can serve her up cold.

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Author

Author Bio: Diane Mott Davidson

Author Bio: Diane Mott Davidson

Diane Mott Davidson is the New York Times bestselling author of more than a dozen novels. She wrote three novels before one was accepted for publication—when she was forty-one. She has since written many more mysteries, all featuring Goldy the caterer. In addition, she has written short stories and poetry for various publications. She has won the Anthony Award from Bouchercon and has been nominated for the Agatha, another Anthony, and the Macavity Award. In 1993 she was named Rocky Mountain Fiction Writers’ Writer of the Year.

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Details

Details

Available Formats : CD
Runtime: 12.70
Audience: Adult
Language: English